Ingredients:
- 600 g curds
- 150 g pear
- 100 g dried fruits
- 70 g semolina
- 2 eggs
- 70 g wheat flour
- 50 g sugar
- 10 g vanilla sugar
- 100 g sour cream
- 100 g dairy butter
Cabbage dumplings
Ingredients:
- 500 g cabbage
- 2 tbsp grated hard cheese
- 1 tbsp semolina
- 2 eggs
- 1 tbsp dried breadcrumbs
- 0.5 glass tomato sauce
- salt – to taste
- black ground pepper – to taste
Pork and mushroom pancakes
Ingredients:
- 1 l (liter) milk
- 3 eggs
- 6 g baking powder
- 30 g sunflower oil
- 100 g flour
- 100 g cream (5%)
- 120 g pork sirloin
- 100 g ceps
- 100 g bulb onion
- salt – to taste
Cucumber rolls with crabmeat sticks
Ingredients:
- 2 cucumbers
- 300 g crabmeat sticks
- 200 g curds
- 3 parsley twigs
- 30 g eruca sativa
Cooking
Wash, dry, and cut parsley...
Ukrainian stew – Pechenia
Pechenia – is the national Ukrainian dish which consists of roasted or baked meat and vegetables.
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Ingredients:
- 500 g pork
- 10 potatoes
- 100 g lard
- 2 bulbs
- 2 carrots
- 50 g dried mushrooms
- 2 tbsp tomato paste
- 3 cloves of...