It is impossible to imagine Ukrainian traditional cuisine without its main symbol – borscht. Over its evolving history, this dish has undergone numerous transformations: some ingredients were replaced, and others became familiar. However, one thing remains unchanged: Ukrainians in all regions...
Ukrainian Christmas traditions: borscht on Christmas Eve
Ukrainian borscht holds a unique status and profound cultural significance. It's globally recognized and even listed by UNESCO as an intangible cultural heritage worthy of protection. Borscht is the Ukrainians' all-time favorite food, prepared for daily meals and special festive occasions.
Mariupol fish borshch: a twist on Ukrainian cuisine from the south
How Ukrainian borsch is cooked abroad
Ukrainians live not only on the territory of modern Ukraine. Many of our countrymen temporarily or permanently reside in other countries, but this does not stop them from loving and cooking traditional Ukrainian borsch. Moreover, this authentic Ukrainian dish is so popular...
Sour cabbage soup – Ukrainian kapusniak
Kapusniak is a popular Ukrainian sour cabbage soup that takes the second place by popularity after borsch (beetroot soup).
This dish was named after its main ingredient, sour cabbage, which is pronounced in Ukrainian as...