Category Archives: Salad

Secrets of cooking the perfect herring under fur coat

Schuba is a popular multi-layered salad in Ukraine and many other countries of the former USSR. The lower layer of the salad is the cut salted herring fillet covered gradually by layers of onion, potato, carrot, and beetroot. Sometimes the sequence of layers can differ,...

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Mayonnaise-free shuba (herring under a fur coat)

Shuba is a traditional Ukrainian layered salad made from salted herring, beet, potato, and carrot. This dish is usually dressed with mayonnaise, but today we’re going to cook a mayonnaise-free version and cook our salad with sunflower oil.

Shuba is often made in most...

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Cheese and egg salad

Looking for an upgrade of a traditional cheese salad? Try to cook this one. The dish is perfect for those who’re willing to think out of the box. Served in a unique way, this cheese appetizer makes a fantastic centrepiece, though it’s really just hard...

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Ham and pineapple salad

Bursting with colors, this layered salad is perfect for feasts. The dish looks gorgeous thanks to its bright layers. It will amaze you with a refreshing combination of sweet and savory. The exotic mix of ham, pineapple, sweet corn, and tomatoes, gives this salad a...

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Layered salad with chicken, eggs, cucumbers, and mushrooms

Love chicken and mushroom dishes but tired of traditional salads? This dish can bring a fresh note. It is made with layers of chicken, mushrooms, cucumbers, black olives, eggs, and topped with hard cheese. However, what makes this dish really distinctive is the way of...

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