Category Archives: Second Course

Roasted potatoes with anchovies – Ukrainian-style dinner

Golden-brown potato slices, fragrant with pepper and herbs, served with salted anchovies, piquant red onion rings, and juicy lettuce leaves. Isn't your mouth watering already? Such a product combination is rather popular in Ukraine. It’s one of the typical, traditional ideas for Ukrainian dinner.

Rich...

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Chicken and veggie skewers – Summertime delicacy

Whether you call it skewers or kebabs, food on sticks is always a popular crowd food. So if you are seeking a recipe for your next family get-together, then this one is just the option.

It smells fantastic. It tastes unbelievable. And the process...

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Potato, chicken, and vegetable pot roast

Dishes in pots are widely popular in Ukraine, and today we are going to cook an amazing chicken, veggie, and potato roast. It’s a win-win choice for a second course. Plus, this dish is great for busy working days – you can cook it in...

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Scrumptious Ukrainian cabbage rolls. Unveil all secrets

Ukrainian stuffed cabbage rolls

Holubtsi are a wonderful dish of the Ukrainian cuisine known by many Ukrainians since their childhood and loved for its amazing juiciness and richness. It is hardly possible to imagine both the everyday and festive Ukrainian table without this dish.

The...

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Roasted potato wedges with purple cabbage

Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home.

These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They...

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