Shpundra is the ancient Ukrainian folk dish comprising pork stewed with beetroots in beet kvass. The meat gets a tender, rich taste and a vibrant ruby color. Such a dish will be a great, nourishing dinner. In old times, shpundra was dressed with flour or...
15 Yummy savory pancake fillings
Love pancakes and looking for tasty and nourishing filling ideas? You’re just in the right place. We can’t wait to share with you fifteen amazing mouth-watering fillings with meat, fish, veggies, and eggs. Feel free to discover)
Ukrainian varenyky with 24 traditional and unexpected fillings
One of the most popular and beloved by many generations of Ukrainian national dishes is dumplings (varenyky).
The filling for varenyky is the main component of a dish. The overall taste of varenyky...
Mushroom stuffed cabbage rolls – Vegetarian holubtsi
I am glad to share with you the recipe for meatless cabbage rolls (Ukrainian holubtsi) with champignons and rice. This vegetarian version is just as good as classic holubtsi. Instead of using meat, we will stuff cabbage wraps with meaty mushrooms.
Read moreRoasted potatoes with anchovies – Ukrainian-style dinner
Golden-brown potato slices, fragrant with pepper and herbs, served with salted anchovies, piquant red onion rings, and juicy lettuce leaves. Isn't your mouth watering already? Such a product combination is rather popular in Ukraine. It’s one of the typical, traditional ideas for Ukrainian dinner.