Category Archives: Step-by-step recipes

Ukrainian Easter Cake – Cottage Cheese Paska

Apart from a traditional kulich, Ukrainians also cook another type of paska molded in the shape of a pyramid. This cheese paska is the traditional companion of the Ukrainian Easter bread. Made using cottage cheese/curd, sour cream, dairy butter, and sugar, this paska is unbelievably...

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Mushroom cookies – It’s time for magic

By following this recipe you’re gonna make two amazing types of cookies that are:

Too pretty to eat.

Too beautiful to take your eyes off.

They look very realistic resembling the shape of champignons and ceps with the heads coated with caramelized...

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Roasted potato wedges with purple cabbage

Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home.

These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They...

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