We propose you one more savoury appetizer. Pickled green tomatoes cooked according to this recipe are tasty, juicy, and healthy.
Ingredients:
- 1 kg (2,2 lb) medium...
Pickled green tomatoes
Eggplant and beans salad
Today we cook a nourishing eggplant and beans salad. It is a good stewed vegetable appetizer which will remind you about summertime. The combination of soft eggplant pulp and juicy beans gives an unearthly taste. The dish is a storehouse of vitamins and will fill...
Potato roll with mushrooms
A good alternative to a traditional potato cake is a potato roll with mushrooms. It is more festive and has a really tender taste. Meanwhile you can cook the appetizer beforehand and keep it in a fridge.
Read more
Mushroom broth with haricot and potato
Mushroom broth – is one of the most popular dishes in the Carpathian Mountains. Due to the variety of the Carpathian kitchen the mushroom soup can be cooked differently even in the same village. Each hostess uses her own recipe of the dish. This mushroom broth...
Pickled cabbage and beetroot salad
Traditionally pickled cabbage is cooked with carrot and has a light spicy taste and a milky tint. However there are many recipes for marinated cabbage. One of them includes beetroot. Such a combination gives the pickled cabbage and beetroot salad an unusual taste and a bright burgundy...