If you want to ring the changes to traditional vegetable salad recipes, then a new one is waiting for you. The proposed fresh and light salad contains ham and eggs. The combination of the ingredients gives the dish a wonderful taste. Make experiments safely.
Therewith the salad is healthy while doesn’t contain any fried ingredients and has a sour cream dressing.
- 3-4 eggs
- 1 bulb onion
- 1 sour-sweet apple
- 1/2 glass green peas
- 1/2 tbsp lemon juice
- 200-300 g (7-10,5 oz) cabbage
- 100-150 g (3,5 – 5 oz) smoked ham
- salt – to taste
- 3 tbsp vinegar
- 2 tbsp sour cream
Wash and cut cabbage into thin strips. Scald it and set aside for 5-7 minutes. After drain water, sprinkle the cabbage with lemon juice and season it with salt. Mix everything carefully.
Slice ham. Peel a bulb onion and cut it into semi-circles. Combine vinegar and 3 tbsp of water. Add the onion and leave it for 15 minutes. Next transfer the onion to a saucer and set aside.
Peel an apple and slice it. Boil eggs hard, peel and chop them finely.
Toss all the prepared ingredients in a big bowl together. Add green peas. Salt the salad and dress it with sour cream. Stir the ingredients and serve.
Enjoy your meal!