Potato cookies with salted pork fat

90882470_farshirovannuye_dranikiIngredients:

  • 10 potatoes
  • 1 bulb onion
  • 1 egg
  • 2 tbsp of flour
  • 5 tbsp of lard
  • salt – to taste

Stuffing

  • 80 g of salted pork fat
  • 2 bulb onions

Cooking

Peel and grate potatoes. Wring them out. Add flour, salt, eggs, and fried bulb onion. Mix everything properly.

Stuffing

Cube salted pork fat, fry it slightly with finely cut bulb onion.

Form cookies from the potato mass. Place the stuffing in the centre of each cookie. Join the edges and fry them slightly, Then put cookies in the oven and bake them.

Serve potato cookies with sour cream.

Enjoy your meal!

Share this: