Pundyky

pundikiIngredients:

  • 2 glasses of flour
  • 200 g of dairy butter
  • 1 glass of sugar
  • 6 eggs
  • 20 g of almonds

Cooking

Grate melted butter with sugar. Add 6 eggs one by one. Pour the flour gradually. Knead the pastry. Make little buns from it. Place them on the baking tray greased with dairy butter. Powder pundyky with grated almonds and bake them.

Enjoy your meal!

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