Tag Archives: beets

Navy recipe of Ukrainian borsch

Borscht Ingredients:
  • 300 g bacon
  • 400 g beetroots
  • 250 g cabbage
  • 200 g potatoes
  • 100 g carrots
  • 20 g parsley
  • 1 bulb onion
  • 700 g bone broth
  • 1 tbsp animal fat
  • 3 tbsp tomato puree
  • 1 tbsp flour
  • 1 tbsp vinegar
  • 4 tbsp...
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Borsch (Kyiv recipe)

Disk Russian Kitchen Ingredients:
  • 250 g beef
  • 250 g mutton
  • 1/4 cabbage head
  • 4 potatoes
  • 1 big beetroot
  • 0.5 l (litre) beetroot kvass
  • 2 tbsp beans, boiled
  • 2-3 tomatoes
  • 2 tbsp sunflower oil
  • 1 tbsp salo, finely chopped
  • 1-2 bulb onions
  • 1 carrot
  • ...
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Beet kvas

beet kvass Ingredients:
  • 1-2 fresh beets
  • 3 l (liter) water
  • a rye-bread crust
  • 3 liter glass bottle

Cooking

Wash the beets, peel and cut them. Place the cut beetroot in the bottle and pour it with cooled boiled water (3 liter)....

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Borsch with carps

Ingredients:
  • 500 g of fresh carps
  • 400 g of fresh cabbage
  • 1 carrot
  • parsley
  • parsnip
  • 400 g potato
  • 1 bulb onion
  • 250 g of beetroot
  • 1/2 glass of haricot
  • 1/2 glass of tomato sauce
  • 2.5 tbsp of vinegar /
  • ...
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Fish borsch with mushrooms

images (1)Ingredients:
  • 200 g of filleted fish
  • 150 g of beetroot
  • 10 g of parsley
  • 100 g of fresh cabbage
  • 50 g of bulb onion
  • 40 g of carrot
  • 25 g of dried mushrooms
  • 20 g of flour
  • 30 g of...
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