Tag Archives: Cake

Pie “Zebra”

Ingredients:
  • 2 glasses of flour
  • 1 tbsp of dry yeast
  • 100 g of whole milk
  • 150 g of dairy butter
  • 1 partially filled cup of sugar
  • 3 eggs
  • 1/3 tsp of salt
  • 2 tbsp of cacao
  • 1 tbsp of lemon...
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Cherry babka (cake)

Cherry dessertIngredients:
  • 500 g of cherries
  • 1/2 glass of cream
  • 5 eggs
  • 6 tbsp of sugar
  • 1/4 glass of flour
  • 1 tsp of cinnamon
  • 20 g of dairy butter
  • 1 tbsp of flour
Cooking

Grate sugar with...

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Baked pudding under raspberry jam

Dessert with raspberry recipeIngredients:
  • 750 g of curds
  • 0.5 glass of milk
  • 3 eggs
  • 4 tsp of starch
  • 0.5 glass of sugar
  • lemon zest/ grated almonds - to taste
  • 1 tbsp of dairy butter/  margarine
  • some raspberries
  • raspberry...
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Cake “Kyivskyi”

Crunch cake recipeIngredients:
  • 10 whites of the egg
  • 3 tbsp of sugar
  • 3 tbsp of flour
  • 1 tbsp of starch
  • 1 1/2 glass of nuts
  • 300-400 g of dairy butter
  • 1 tin of condensed milk
  • 15 g...
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“Pliatsok” with jam

Pie with jam recipe“Pliatsok ” – is a short pastry pie. You can cook it with jam or preserve – whatever you like. In any case – it will be tasty. But the most important thing here is...

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Apricot pinnyk (soufflé)

Apricot soufflé how to makePinnyk – is a kind of soufflé. This dessert is aerial and flavoured. Ingredients:
  • 500 g of apricots
  • 8 eggs (white of an egg)
  • 1 glass of sugar
  • 0.1 g...
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