Ingredients:
- 500 g of fresh cherries
- 1 сup of sugar
- 0.5 glass of sour cream
- 0.5 glass of wheat flour
- 7 cups of water
Cooking
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Chereshnianka
Cherry babka (cake)
Ingredients:
- 500 g of cherries
- 1/2 glass of cream
- 5 eggs
- 6 tbsp of sugar
- 1/4 glass of flour
- 1 tsp of cinnamon
- 20 g of dairy butter
- 1 tbsp of flour
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Cherry kysil
Kissel – is a sweet dessert, the taste of which is similar to jelly. This refreshing and delicate dessert will evaluate all of your guests, especially if you serve it on a hot summer day.
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Cherry liquor
Ukrainian people are good not only in cooking, but also in making special drinks. That's why you can find numerous recipes of alcoholic and non-intoxicant beverages in our traditional national cuisine.
If you like cherries and soft drinks, you would adore cherry liquor....
Varenyky with cherries (filled dumplings)
It is a national Ukrainian dish. Ukrainian varenyky with sour cherry filling are tasty and nourishing. They are usually cooked in summer when people can buy some fresh sour cherries. However, you can make varenyky with frozen sour cherries as well.