The pie with raisins and prunes is tasty and rather easy to cook. One of its advantages is the fact that you can bake it at any season while you can airily find the ingredients summer and winter alike.
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Ukrainian traditional Pie (Volyn’ recipe)
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Tomato pie
Ingredients:
- 4-6 cherry tomatoes / 1 tomato
- 50-55 g (2 oz) cheese
- 1 tsp olive oil
- 250 g (1/2 lb) non-yeasted laminated dough
- butter
- a bunch of parsley
- salt – to taste
- ground black pepper – to taste
Mushroom pie
Ingredients:
- 1 kg mushrooms
- 5 eggs
- 2-3 slices of loaf bread
- 2 bulb onions
- milk
- flour
- salt – to taste
- ground black pepper – to taste
- sunflower oil
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Carrot pinnyk
The preparation of this light and healthy dessert will not take much of your time.
Ingredients:
- 1 kg of carrots
- 4 eggs
- 1 cup of milk
- 1 cup of ground rusks
- 1 1/2 tbsp of dairy butter
- 1 tbsp of sugar ...
