Varenitsy – it is a Slavonic dish which is widespread in the Ukraininan cuisine and cooked on the base of unleavened dough.
Ingredients:
- 600 g flour
- 4 eggs ...
Varenitsy – it is a Slavonic dish which is widespread in the Ukraininan cuisine and cooked on the base of unleavened dough.
If you want to serve your guests some unusual and delicious drink then this recipe is just what you need.
This uzvar has delicious flavor of dried pears, apples, plums, and rose hips.
Lemon juice and honey add some special zest to our...
Wash apricots, peel the fruits...
Dziama – is a traditional Ukrainian dish which was usually cooked after Christmas. This recipe came to us from the ancient times.