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Rabbit in white wine with vegetables

Ingredients:

  • 300 g of rabbit
  • 200 g of smoked brisket
  • 2 bulb onions
  • 2 sweet peppers
  • 4 tomatoes
  • 1 glass of chicken broth
  • 1/2 glass of dry white wine
  • 2 cloves of garlic
  • 5 tbsp of sunflower...
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Pork with beetroot – Shpundra

Shpundra is a slice of pork stewed with beetroot and onion in beetroot kvas. Very tasty authentic Ukrainian dish that looks distinctively and boasts a rich taste.

Ingredients:

  • 500 g...
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Stuffed vegetable marrows

Ingredients:

6 portions
  • 1 kg of vegetable marrows
  • 300 g of minced meat
  • 100 g of rice
  • 200 g of tomatoes
  • 150 g of cheese
  • 150 g of bulb onion / leek
  • sunflower oil
  • dill /...
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A fresh idea for exotic salad

Ingredients:

  • 1 bulb onion
  • 1 little pineapple
  • 425 g of pickled pineapple
  • 1 sweet pepper
  • 3 tomatoes
  • 2 tbsp of brown sugar
  • 3-4 tbsp of white wine vinegar
  • 120 ml of water
  • 1-2 pomegranates
  • salt – to...
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