Liver stuffed cutlets (Kharkiv recipe) Ingredients: 100 g of chicken 10 g of white bread 1 egg 10 g of milk 25 g of liver (pork / beef) 5 g of bulb onion 10 g of dairy butter 15 g... Read more
Herring with apples Ingredients: 1 herring 2 sour apples 200 g of white bread 1 tbsp of dairy butter 1 tbsp of sour cream Read more Rabbit cutlets Ingredients: 1 kg of rabbit (hind legs and back) 2 tbsp of lard / dairy butter 3 bulb onions 1 glass of sour cream black ground pepper – to taste salt – to taste Read more Vegetable marrows stuffed with meat Ingredients: 500 g of beef 700 g of vegetable marrows ( 7-8 cm in diameter) 2 tbsp of rice 1 bulb onion 1/2 glass of dried breadcrumbs 2 tbsp of dairy butter Sauce 1... Read more Traditional Ukrainian appetizer – Machanka Machanka – is a Ukrainian national dish which is made from cheese and sour cream. It can be served as a sauce to a main dish. Read more FirstPrevious727374NextLast Support Ukrainian Recipes to help us create more valuable content for you Categories About Ukraine (98) Appetizers/ Snacks (438) Bakery (215) Dessert (341) Drinks (120) Healthy recipes (424) Lifestyle (1) Main dish (95) Meat (163) Other (46) Preservation (40) Recipes for children (461) Ritual Dishes (24) Salad (161) Seafood/ Fish (81) Second Course (337) Step-by-step recipes (19) Ukrainian cuisine (41) Vegetables/ Fruits (400) Vegetarian (135)
Rabbit cutlets Ingredients: 1 kg of rabbit (hind legs and back) 2 tbsp of lard / dairy butter 3 bulb onions 1 glass of sour cream black ground pepper – to taste salt – to taste Read more Vegetable marrows stuffed with meat Ingredients: 500 g of beef 700 g of vegetable marrows ( 7-8 cm in diameter) 2 tbsp of rice 1 bulb onion 1/2 glass of dried breadcrumbs 2 tbsp of dairy butter Sauce 1... Read more Traditional Ukrainian appetizer – Machanka Machanka – is a Ukrainian national dish which is made from cheese and sour cream. It can be served as a sauce to a main dish. Read more FirstPrevious727374NextLast Support Ukrainian Recipes to help us create more valuable content for you Categories About Ukraine (98) Appetizers/ Snacks (438) Bakery (215) Dessert (341) Drinks (120) Healthy recipes (424) Lifestyle (1) Main dish (95) Meat (163) Other (46) Preservation (40) Recipes for children (461) Ritual Dishes (24) Salad (161) Seafood/ Fish (81) Second Course (337) Step-by-step recipes (19) Ukrainian cuisine (41) Vegetables/ Fruits (400) Vegetarian (135)
Vegetable marrows stuffed with meat Ingredients: 500 g of beef 700 g of vegetable marrows ( 7-8 cm in diameter) 2 tbsp of rice 1 bulb onion 1/2 glass of dried breadcrumbs 2 tbsp of dairy butter Sauce 1... Read more
Traditional Ukrainian appetizer – Machanka Machanka – is a Ukrainian national dish which is made from cheese and sour cream. It can be served as a sauce to a main dish. Read more FirstPrevious727374NextLast