Category Archives: Dessert

Apricot marmalade

Ingredients:

  • 2 kg apricots
  • 1500 g sugar
  • 1 kg apples

Cooking

Wash apricots. Remove the stones. Powder the fruits with sugar and leave...

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Berry soufflé

Ingredients:

  • 250 g of strawberries / raspberries
  • 250 g of sugar
  • 6 whites

Cooking

Grind berries through the sieve. Powder them with sugar...

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Coffee ice cream

Ingredients:

  • 3/4 l (liter) of milk
  • 30 g of natural ground coffee
  • 4 yolks
  • 200 g of sugar
  • vanillin

Cooking

Boil a cup...

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Melon salad

Ingredients:

  • 1 medium melon
  • 4 tbsp of grapefruit juice
  • 150 g of strawberry
  • 5 g of mint

Cooking

Peel the melon and remove...

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