Ingredients: 50 g of mushrooms 250 g of haricots 500 g of potatoes 100 g of bulb onion 50 g of sunflower oil salt – to taste Cooking Wash and boil mushrooms. Then cut them finely. Place boiled haricots, chopped potatoes in the mushroom broth and bring the soup to boil. Add the prepared mushrooms and salt. Stir everything and continue to boil. Preheat sunflower oil in a skillet and fry chopped onion. Add the onion to the soup and boil until done. Ladle the soup into bowls, add chopped parsley...
Potato with mushrooms
Dishes with potato are very nutrient rich and tasty. People in Ukraine often cook meals for supper and dinner, using potato and meat. But another traditional Ukrainian dish which will impress you is potato with mushrooms. This simple recipe means to use champignons. But notice, you can use any sort of mushrooms. Depending on this ingredient, the final taste of your dish can vary. So every time you use this recipe with different mushrooms you will enjoy different dishes. Ingredients: 300 g of fresh champignons 450 g of potatoes parsley mayonnaise dairy...
Vegetable salad with spicy dressing
The best salad is made of fresh vegetables, isn't it? Ukrainian cuisine is known to use nutrient-enriched ingredients to bring your body vitamins and micro-elements. So if you follow the rules of a healthful lifestyle, you will adore such vegetable salad. Its secret of success in not only in main ingredients, but also in special dressing. You can't imagine, but mix or olive oil, vinegar, and spices can make a miracle! To cook such simple salad you need less than 30 minutes and average ingredients, which are definitely accostable for everyone....