Lemon-raspberry milkshake


  • 1 glass of milk
  • 10 g of lemon syrup
  • 15 g of raspberry syrup
  • some berries (for decoration)


Refrigerate milk. Combine the milk, lemon syrup, and raspberry syrup in a shaker and whip until smooth. Pour the cooked drink in glasses, top with some berries, and serve.

Enjoy your drink!

Do you have a favorite Ukrainian recipe for a raspberry smoothie? If so, please let us know in the comments below or write us an e-mail.