Traditional Ukrainian appetizer – Machanka

Machanka – is a Ukrainian national dish which is made from cheese and sour cream. It can be served as a sauce to a main dish.


  • 400 g of cheese
  • 2 glasses of sour cream
  • spring onion
  • dill
  • salt – to taste


Wash spring onion and dill. Cut them finely. Combine cheese, sour cream, spring onion, dill, and salt. Mix all ingredients thoroughly and serve.

Enjoy your meal!