Stewed pumpkin with apples


  • 1 kg of pumpkin
  • 6 apples
  • 2 tbsp of dairy butter
  • 2 tbsp of sugar
  • 0.5 glass of water
  • 150 g of nuts
  • 0.2 g of cinnamon


Wash and peel a pumpkin. Cut it into slices (the breadth of each slice is 1 cm). Rinse, peel apples and cut them finely. Place the pumpkin in a deep stewing pan, add apples, ground nuts, sugar, dairy butter, and water. Mix everything thoroughly. Put the pan in an oven and stew the dessert.

Enjoy your meal!