Ingredients:
- 500 g of curds
- 1 glass of granulated sugar
- 4 tbsp of dairy butter
- 2 tbsp of semolina
- 2 tbsp of breadcrumbs
- 1/2 package of vanillin
- 500 g of apples
- 2 eggs
- salt – to taste
Cooking
Ground yolks with 0.5 glass of sugar. Add curds, melted dairy butter, semolina, salt, and vanillin. Mix everything thoroughly. Then add sliced apples, stiffly frothed whites. Grease the baking tray with dairy butter, powder it with breadcrumbs. Mix the ingredients again and put them in the baking tray.
Grate apple, mix it with 1 tbsp of dairy butter and o.5 glass of sugar. Place this mass above the pudding. Bake it in the oven for 20 minutes. Decorate the baked pudding with any fruits.
Enjoy your meal!
Tip! You can add raisins or lemon rind to the baked pudding.