Weekends is a good time to spent with your family around a dinner table enjoying flavorful tea and homemade hazelnut cake. This luscious cake is a perfect idea for the change of season. The cake’s combination of nuts, dried apricot, and apricot jam works flawlessly. And the creamy topping will...
Apricot dessert
Ingredients: 500 g of apricots 3 tbsp of powdered sugar 1 lemon Cooking Wash apricots, remove the stones and cut the fruits into pieces. Rinse and squeeze a lemon. Combine the apricots with powdered sugar and lemon juice. Mix everything properly. Place the ingredients in a dessert bowl and serve. Enjoy your...