Dishes with liver are rather popular in Ukrainian families, and a layered liver cake is an important part of the national Ukrainian cuisine. This dish is usually served as a starter on different celebrations and often can be found on Slavic wedding tables. The cake we are cooking today is...
Beef liver cutlets
Beef liver cutlets have a delicious taste and don’t cost too much. Furthermore such ingredient as white cabbage gives the dish a special flavour. Ingredients: 1 kg (2,2 lb) beef liver 1 bulb onion 200 g (0,44 lb) white cabbage 2 potatoes 1 egg 1/2 tsp soda 1/2 tsp citric...