Ukrainians love beets and we have many recipes with this amazing veggie. Starting from first dishes and ending with salads. Today I’m gonna share with you one more variation of a beet salad. Arranged in bright layers, this salad is exceptionally yummy and festive. It will become a great idea...
Ukrainian beet salad – Vinegret
If you’ve recognized this salad, then you’re Ukrainian:)) Vinegret is also popular in Russia and other post-Soviet states. At most holidays and family gatherings, you will find a bowl of this vibrant, healthy and nutritious salad on a table. Although it is called “vinegret” in Ukrainian, which may sound...
Vinegret with Mushrooms
Learn how to make this colorful and nutritious beetroot salad. It tastes as stunning as it looks. The recipe for vinegret features such healthy ingredients as carrot, potato, and onion. Here boiled vegetables are perfectly combined with pickled cucumber, sour cabbage, and marinated mushrooms, which adds savoriness to the salad....
Cabbage, Carrot, and Beetroot Salad
Featuring vibrant colors this healthy vegetable salad will become a winner at any dinner table. This salad includes such popular Ukrainian vegetable as beetroot. Beets, like carrots, can be eaten raw. They are yummy that way, crispy and sweet. Raw, grated beetroot is a tasty and healthy addition to salads....