Ingredients:
- 1 bulb onion
- 300 g of chicken sirloin
- 500 g of fresh ceps
- 2 tbsp of lemon juice
- 2 eggs
- 3 tbsp of mayonnaise
- lettuce leaves - to taste
- salt – to taste
Salad “Dream” with chicken and ceps
Fried mushroom appetizer
Ingredients:
- 1 kg of ceps/ champignons
- 200 g of lard
- 200 g of flour
- 300 g of beer
- 50 g of sunflower oil
- 3 eggs
- lettuce leaves - to taste
- black ground pepper – to taste
- salt– to...