Hutsul banosh is the visiting card of Western Ukraine. Banosh is the hutsul maize porridge cooked with sour cream. Banosh can be served with a mushroom sauce, cracklings or brynza. Today we are going to cook creamy and smooth porridge. Served with a...
Banosh is one of the most popular Hutsul dishes in Ukraine. By tradition men usually cooked it in the open air. Banosh is considered to be one of the variants of mamaliga.
The tastiest banosh cook in Carpathians. Historically the main components of banosh...