Tasty appetizer with beetroot

Try to cook this fish appetizer with vegetables. You'll be amazed with its savory and piquant taste. Ingredients: 300 g (0,66 lb) pike fillet 1 little beetroot 100 g (0,22 lb) brown bread 100 g (0,22 lb) cream (23%) 1 little piece of horseradish route 16 black peppercorns a pinch...

Egg and salmon canapé

Ingredients: 10 slices of brown bread (square form) 10 pieces of soft-salted salmon 5 eggs butter/cream cheese 1/2 lemon spring onion – to taste dill twigs red/black caviar Cooking Grease the slices of brown bread with butter or cream cheese. Cut a spring onion finely. Squeeze lemon. Boil eggs, peel...