Secrets of cooking the perfect herring under fur coat

Schuba is a popular multi-layered salad in Ukraine and many other countries of the former USSR. The lower layer of the salad is the cut salted herring fillet covered gradually by layers of onion, potato, carrot, and beetroot. Sometimes the sequence of layers can differ, but the last layer is...

Herring in “shuba-coat”

Now we offer you one more version of the traditional salad – Herring in “shuba-coat”. It is the interpretation of the most beloved festival salad. This salad Ukrainians like very much and cook often. Today we will cook herring with carrot, beetroot, onion, and egg. The variation is good while...

Salad “Herring under Fur Coat”

This beet salad with herring is a traditional dish on a fest table, especially on New Year's. Herring in combination with onion give a special zest to the salad. Ingredients: 300 g of filleted herring / 1-2 herrings 300 g of potatoes 300 g of carrots 300 g of beetroots 150...