Try to cook the salted herring in creamy sauce. The marinade gives the herring a piquant sour sweet taste. It is recommended to serve this tender appetizer with brown bread and new potatoes. Ingredients: 4 fillets of lightly salted herring 3 tbsp mayonnaise (18%) 1 glass of sour cream 1 bulb onion 1 apple 3 pickled cucumbers 1 tbsp lemon juice/ vinegar 1 tsp sugar salt – to taste ground black pepper – to taste parsley – to taste Cooking Scale fish and then crosscut it. Sprinkle the herring with lemon juice or...