Pickled vegetables

If you want to surprise your guests with juicy vegetables in winter, then this recipe is for you. Follow the recipe below to cook crunchy cucumbers, tender tomatoes, and many other delicious vegetables. Ingredients: (for a 3-liter jar) 7-8 cucumbers 2-3 tomatoes 2-3 bell peppers 2-3 bulb onions 1 head of cabbage 4-5 cloves of garlic parsley - to taste horseradish - to taste dill - to taste Marinade 1.5 l (liter) of water 4 tbsp of granulated sugar 2 tbsp of salt 1 tsp of acetic acid 3-4 peas of allspice 1 bay...