Pinnyk – is a Ukrainian dessert cooked of fruits and berries passed through the sieve and mixed together with whipped whites of eggs. Soft and airy texture, deep and rich flavor - this is the way pinnyk tastes! The pinnyk we’re baking today has a tender pink color and the...
Apricot pinnyk (soufflé)
Pinnyk – is a kind of soufflé. This dessert is aerial and flavoured. Ingredients: 500 g of apricots 8 eggs (white of an egg) 1 glass of sugar 0.1 g of citric acid 1 tsp of dairy butter 1 tbsp of ground breadcrumbs 1 tbsp of caster sugar Cooking Wash...