Ingredients: 500 g (17,5 oz) beetroots 400 g (14 oz) cabbage 400 g (14 oz) potatoes 150 g (5 oz) haricot beans a sour apple 1 carrot 1 bulb onion 1 parsley root 1 tbsp finely chopped fresh parsley 1 tbsp dairy butter 3 tbsp tomato puree 200 ml quass/kvass...