Egg and salmon canapé

Ingredients: 10 slices of brown bread (square form) 10 pieces of soft-salted salmon 5 eggs butter/cream cheese 1/2 lemon spring onion – to taste dill twigs red/black caviar Cooking Grease the slices of brown bread with butter or cream cheese. Cut a spring onion finely. Squeeze lemon. Boil eggs, peel...