The marinated salmon will definitely become the drawing card of any feast. The spicy and aromatic fish will gladden the guests and sure enough the mistress. Ingredients: 1 medium humpback salmon 1/2 tbsp salt 2 tbsp ground black pepper 1 bulb onion 1/2 clove of garlic sunflower oil – to taste Cooking Cut a humpback salmon into medium pieces. Combine salt and pepper. Grease the fish with the prepared mixture. Place the humpback salmon in a bowl with a lid. Leave it for 45-50 minutes. Then wash the fish and dry...
Humpback salmon appetizer
The most valuable components of a humpback salmon are the polyunsaturated fatty acids. Nowadays their meaning to our health is known worldwide. These components help us to stay young because they protect the body cells from the noci-influence, make our bodies strong, healthy and resistant to environmental effect. Moreover, this pink salmon, cheese, and egg appetizer is very appetizing and nourishing. Ingredients: 100 g canned humpback salmon 1 egg 30 g processed cheese 1 bulb onion 1/4 glass of mayonnaise crackers / hard bread culinary plants salt – to taste...
Rolls with salmon and cheese
Rolls are very easy to cook and they are very delicious. Therewith this dish is a perfect variant for a feast table. Ingredients: for four Pancakes 0.250 l (liter) of milk 1 egg 1 tbsp of flour salt – to taste sugar– to taste Filling 2 tbsp of salt 1 tbsp of sugar spices – to taste 150 g of salty salmon 100 g of processed cheese 2 tbsp of cream (30%) 10 g of parsley Cooking Salmon Take filleted fish and rub it with salt, sugar and spices. Leave it...