Omelette with salo

Ingredients: 8 eggs 100 g of salted pork fat 1 bulb onion 1/2 glass of milk spring onion Cooking Cube salted pork fat. Cut finely bulb onion. Mix milk with eggs, combine all the ingredient in a pan and fry. Decorate with spring onion. Enjoy your meal!

Baked potato with salo

The potato cooked according to this recipe are more aromatic and healthier than its relative – “fried potato.”  Baked potato with a slice of salo is amazingly tasty and juicy. Ingredients: 6 big potatoes 50 g of salo salt - to taste Cooking Peel potatoes and cut them in halves. Rub the potatoes with salt. Cut salo into thin slices equal to the size of the potato halves. Place foil on a table. Arrange the ingredients in layers: potato, salo, potato, salo. Wrap the foil over. Repeat the procedure until you use...