We encourage you to cook these tender and sweet Ukrainian dumplings with a filling made of raspberries and peaches. We suggest cooking these varenyky using unleavened dough made with sparkling water with the addition of yolks and dairy butter. These fruit dumplings melt in the mouth and topped with...
Varenyky with salted farm cheese filling
Varenyky is a popular traditional dish that every Ukrainian ate growing up. This is the dish of our great-grandparents, grandparents, parents, children, and next generations of Ukrainians. Here's the idea of diversifying this dish that is so familiar to us. Today we're going to cook yummy dumplings with soft,...
Dumplings with poppy seeds
Looking for delicious Christmas recipes? You may like these A-mazing dumplings (Ukrainian varenyky) stuffed with poppy seeds and served with sour cream/honey. Varenyky are one of the 12 sacred dishes of the traditional Ukrainian Christmas dinner and poppy seeds symbolize wealth and prosperity for the coming year. So it would...
Chocolate varenyky with farmer cheese
Almost every Ukrainian household has grown up eating varenyky (dumplings). Generation after generation, dozens of recipes for salty and sweet fillings have appeared. Today we are going to cook “striped” varenyky using white and chocolate dough. Filled with farmer cheese and vanilla sugar, these dumplings are rather a festive dessert...