Yearly Archives: 2018

Roasted potato wedges with purple cabbage

Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home.

These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They are not only healthier than fries, but also...

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Secrets of cooking the perfect herring under fur coat

Schuba is a popular multi-layered salad in Ukraine and many other countries of the former USSR. The lower layer of the salad is the cut salted herring fillet covered gradually by layers of onion, potato, carrot, and beetroot. Sometimes the sequence of layers can differ, but the last layer is mostly beetroot.

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