Skip to content

Ukrainian Recipes

Ukrainian Recipes
Primary Menu

Category: Second Course

Baked crispy potato wedges packed full of flavor

Roasted potato wedges with purple cabbage

Posted on February 12, 2018September 23, 2024 by admin

Oven-baked to golden perfection and packed with the flavor of black pepper, paprika, and dried herbs, this mouth-watering potato dish creates an ambiance of coziness within your home. These perfectly browned potato wedges are crunchy on the outside and tender on the inside. They are not only healthier than fries, but also much easier to […]

Continue Reading
Ukrainian cornmeal mush

Ukrainian banosh – Why do you need to fall in love to cook this national dish?

Posted on January 21, 2018September 23, 2024 by admin

Banosh is one of the most popular traditional Hutsul dishes in Ukraine. If you at least once try this dish, then, probably, you’ll become its die hard fan. A dense cornmeal mush served with flavorful cracklings and brynza is rich and appetizing. The “cousins” of banosh are Italian polenta and Polish/Moldavian mamalyha. In Italy this […]

Continue Reading

Posts navigation

Older post:
Newer post:
Theme: Minimal Blog by WPinterface.