Light. Rich. Tempting.
This is a light version of a traditional Ukrainian beet soup that is very hearty and usually cooked with meat and served with salo. Most recipes have a beetroot as the main ingredient...
Apart from a traditional kulich, Ukrainians also cook another type of paska molded in the shape of a pyramid. This cheese paska is the traditional companion of the Ukrainian Easter bread. Made using cottage cheese/curd, sour cream,...
By following this recipe you’re gonna make two amazing types of cookies that are:
Too pretty to eat.
Too beautiful to take your eyes off.
They look very realistic resembling the shape of champignons...
Ukrainian style cabbage rolls stuffed with pork and rice
Why should you celebrate Christmas with your family? 12 lean Ukrainian dishes for Christmas Eve and 10 interesting old Christmas traditions
10 astonishing facts about Ukrainian varenyky
Hutsul dish Banosh
Ukrainian Easter egg designs – What do they mean?
Varenyky with potato
Poppy seed cake with cherry jelly