Hutsul banosh is the visiting card of Western Ukraine. Banosh is the hutsul maize porridge cooked with sour cream. Banosh can be served with a mushroom sauce, cracklings or brynza. Today we are going to cook creamy and smooth porridge. Served with a tender mushroom sauce, the dish becomes more juicy and flavorful. This hutsul banosh is considered to be a body builder thanks to its heartiness. It is cooked to be thick enough to eat with a spoon. This warm and comforting food will help keep you satisfied all...
Chicken Soup with Carrot and Onion
Are you looking for a new light and healthy soup recipe? Then you definitely should try this one. Being tender and flavorful, this chicken soup is at the same time nourishing. This dish perfectly combines chicken with carrot and onion while ginger root and bay leaves add it some special tint. Do not miss a chance to try this easy-to-cook and tasty-to-eat chicken soup. You’ll like it! Ingredients: 1 carrot 1 bulb onion 30 g (1 oz) ginger root 300 g (10,5 oz) chicken black ground pepper – to taste...
Beef and Potato Soup (Carpathian Recipe)
This recipe is the one for the meat and potato lovers. It is a new twist on plain potato soup. Containing tender chunks of beef, soft potato, juicy tomato and bell pepper, this soup is completely satisfying. This dish is a great idea to end a long day. Seasoned with thyme and red ground pepper, this soup is wonderful to the last spoonful. It is even more tastier when served with a slice of crusty bread. Ingredients: 1 tomato 1 bell pepper 2 garlic cloves 200 ml pork broth 600...