Monthly Archives: August 2016

Hutsul Banosh under Mushroom Sauce

Hutsul banosh is the visiting card of Western Ukraine. Banosh is the hutsul maize porridge cooked with sour cream. Banosh can be served with a mushroom sauce, cracklings or brynza. Today we are going to cook creamy and smooth porridge. Served with a...

Read more

Chicken Soup with Carrot and Onion

Are you looking for a new light and healthy soup recipe? Then you definitely should try this one.

Being tender and flavorful, this chicken soup is at the same time nourishing.

This dish perfectly combines chicken with carrot and onion while ginger root...

Read more

Beef and Potato Soup (Carpathian Recipe)

This recipe is the one for the meat and potato lovers. It is a new twist on plain potato soup.

Containing tender chunks of beef, soft potato, juicy tomato and bell pepper, this soup is completely satisfying. This dish is a great...

Read more

Cheese Babka (Cheese Cake) with Red Currants

Babka is a sweet baked cottage cheese dessert.

Fluffy, soft, and tender, this cake is irresistible.

With the addition of red currants, this dessert is even tastier. Each slice of it will just melt in your mouth.

This cake is...

Read more

Cabbage and Carrot Salad with Tangy Seasoning

This salad is healthy to eat and beautiful to behold. It includes such simple ingredients as cabbage and carrot.

This salad is rather tangy thanks to its flavorful seasoning which comprises sunflower oil, apple vinegar, garlic, sugar, and salt. This dressing marinates...

Read more