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Month: October 2016

Dumplings with potato, cheese, and tomato filling

Varenyky with potato, sulguni, and sun-dried tomatoes

Posted on October 2, 2016September 24, 2024 by admin

Varenyky are a Ukrainian national dish. It is hardly possible to find a person in our country who doesn’t like varenyky. The recipe for traditional varenyky with meat, potato, cabbage, cheese, and cherry filling is known in every family. However, the time for something new has come. Today we are going to cook dumplings with potato, […]

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