Category Archives: Appetizers/ Snacks

Marinated shpykachky

Shpykachky – are thick, short sausages with a pieces of salo or salt pork. This sausage appetizer with marinated vegetables will definitely surprise all your guests.

Ingredients:

  • 1 big sweet pepper
  • 4 chilli peppers
  • 4 medium bulb onions
  • 4 soft-salted cucumbers
  • 1,5 kg pork shpykachky
Marinade:
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Ukrainian patties Koliadky

Koliadky – are little rye patties made of unfermented dough. Traditionally such patties were baked on Christmas Eve. They can have different shapes – round, square, three or four cornered, pentagonal or heptangular. The patties can be with crimped edges or pinched ones. The filling may be also various: curd, carrot, potato, porridge...

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