Category Archives: Meat

Bigos (Halychyna recipe)

Bigos is a traditional dish of Ukrainian, Polish, Luthuainia and Belarusians cuisine. It has a sourish flavor and strong aroma of smoked products. The more kinds of meat you use the more tasty bigos you get.

What is more - this dish doesn’t loose its taste after defrost. It is usually cooked...

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Potato with meat in a pot

Ingredients:

  • 500 g of beef
  • 3/4 tbsp of lard
  • 1 carrot
  • 1/2 of  bulb onion
  • 1 tbsp of  flour
  • 1 tbsp of tomato paste
  • 3/4 of glass of sour cream
  • 300 g of fresh mushrooms/50 g of dried ones
  • 1 kg of potatoes
  • 1/2 tbsp of lard...
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