Category Archives: Second Course

Roasted Potatoes with Salo & Garlic

What could be better than crispy potato, baked until golden and stuffed with tender salo and flavorful garlic?

Isn’t your mouth watering when you only start thinking about such a treat?

The preparation won’t take much of time and will become a perfect solution as a quick and nourishing appetizer for...

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Flavorful String Beans with Garlic & Lemon Sauce

Tasty and flavorful string beans with garlic and lemon juice can be cooked in half of an hour. One more advantage of this recipe is that instead of frying you can boil string beans and dress them with a garlic-lemon sauce.

This dish is an easy and simple solution for a light...

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