Category Archives: Vegetables/ Fruits

Marinated shpykachky

Marinated shpykachky

Shpykachky – are thick, short sausages with a pieces of salo or salt pork. This sausage appetizer with marinated vegetables will definitely surprise all your guests.

Ingredients:

1 big sweet pepper
4 chilli peppers
4 medium bulb onions
4 soft-salted cucumbers
1,5 kg pork shpykachky

Marinade:

Ukrainian patties Koliadky

Ukrainian patties Koliadky

Koliadky – are little rye patties made of unfermented dough. Traditionally such patties were baked on Christmas Eve. They can have different shapes – round, square, three or four cornered, pentagonal or heptangular. The patties can be with crimped edges or pinched ones. The filling may be also various: curd, carrot, potato, porridge...