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Beet kvas

 

Ingredients:

  • 1-2 fresh beets
  • 3 l (liter) water
  • a rye-bread crust
  • 3 liter glass bottle

Cooking

Wash the beets, peel and cut them....

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Pickled cucumber soup

 

Ingredients:

  • 500 g beef bones
  • 4 potatoes (300 g)
  • 2 carrots (100 g)
  • 2 bulb onions (100 g)
  • 50 g parsley root
  • 100 g lard
  • 150 g pickled cucumbers
  • 50 g flour
  • 300 g pickle-juice
  • 200 g sour cream
  • ...
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Pike cutlets

Ingredients:

  • 1 kg pike fillet
  • 300 g fresh lard
  • 1 big bulb onion
  • 2 tbsp semolina
  • 2 tbsp sunflower oil
  • 1 egg
  • dried breadcrumbs / rolled oats for breading
  • salt – to taste
  • ground black pepper –...
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Pumpkin pudding

This kind of pudding can be served as a main dish or as trimmings for meat and fish. In that case you should put less sugar. Simple and creative decoration of the pumpkin pudding will be definitely evaluated by your children.

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