Blog

Mixed vegetable ragout

 

Ingredients:

  • 3 carrots
  • 2 potatoes
  • 1 sweet pepper
  • 1/2 cabbage
  • 1/2 green pea
  • 1 tbsp salt
  • dill, parsley
  • salt - to taste
  • ground black pepper - to taste

Read more

Juicy oven baked cod

The cod is very delicate and low-fat fish. Therewith it contains many proteins and vitamins. The cod doesn΄t have small fish bones, so if you have children – they will definitely enjoy this dish.

Read more

Steamed vegetables

Ingredients:

  • 50 g carrot
  • 50 g champignons
  • 50 g red beans
  • 50 g corn
  • 50 g string beans
  • 50 g bulb onion
  • 50 g celery
  • 100 g sour cream
  • 4 lettuce leaves
  • dill
Read more

Scalded fruit paska

Ingredients:

  • 800 g curds
  • 400 g apple sauce (apricot/raspberry/strawberry sauce)
  • 400 g sugar
  • 6 yolks
  • 400 g dairy butter
  • lemon rind (1 lemon)

Cooking

Read more

String beans in tomato sauce

Ingredients:

  • 500 g string beans
  • 400 g tomatoes
  • 3 cloves of garlic
  • fresh / dried basil
  • salt – to taste
  • ground black pepper -  to taste
  • sunflower oil

Read more