Nut “babka” – is a very tasty nut cake with vanilla which has an easy recipe. You can surprise your guests with one more traditional dish of the Ukrainian cuisine. By the way “babka” will have 6 portions, so all the family can taste and appraise...
Try to cook marinated cabbage with carrot and beetroot. Such a bright, aromatic and crunchy appetizer will definitely like your guests and relatives.
Shcherba is a fish soup which the Ukrainian kozaks cooked in Zaporizhia. Today we are going to boil this great fish soup with onion and bay leaf.
The roots of the recipe for this turkey sausage with coriander and nutmeg came from Bukovyna (the West of Ukraine). It is desirable to use fresh meat and salo, home-grown garlic, fresh-ground red and black pepper. We don’t use flavour enhancer or colourants. By the way,...
Arnauty – Ukrainian wheat buns. These incomparable, soft and aromatic buns have very easy recipe. You can serve them with tea or coffee for breakfast. Also these buns are the ideal variant as a bread for a picnic.
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